Ingredients: Pumpkin - maybe 700 gr. Eggs - x3 Sugar - 4 soupspoons Wheat - approx 150 gr Baking powder - small bag Milk (or water) - 300 ml Butter - 75 gr Salt - a little bit
How to cook: Boil the pumpkin in big pieces until it is kinda soft (25 to 30 minutes). Mix the pumpkin with all the other ingredients together with the electric whisk. Grease the cake tin with butter. Put the mix in the tin into the oven at 180 deg for 45 minutes approximately (until when sticking a knife in the cake it comes out clean, or almost clean). Leave it cool and eat with lots of eager (otherwise it won't be that good).
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quane ns veiem t'he de preguntar dubtes sobre l'hummus! ahh..i aquest pumpkin cake ja m'estars passant la recepta que te una pinta que flipes!
ResponderEliminarPumpkin cake.
ResponderEliminarIngredients:
Pumpkin - maybe 700 gr.
Eggs - x3
Sugar - 4 soupspoons
Wheat - approx 150 gr
Baking powder - small bag
Milk (or water) - 300 ml
Butter - 75 gr
Salt - a little bit
How to cook:
Boil the pumpkin in big pieces until it is kinda soft (25 to 30 minutes).
Mix the pumpkin with all the other ingredients together with the electric whisk.
Grease the cake tin with butter.
Put the mix in the tin into the oven at 180 deg for 45 minutes approximately (until when sticking a knife in the cake it comes out clean, or almost clean).
Leave it cool and eat with lots of eager (otherwise it won't be that good).
woooo thank you! you rock! i'll let you know as soon as i cook it.
ResponderEliminar